How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easter Salad?

You need 9 ingredients. The key ingredients include: 2 pkg. lemon jello, 1 (No. 2) can crushed pineapple, drained (reserve juice), 1 (8 oz.) pkg. cream cheese, 1 envelope Dream Whip topping mix, prepared, and more.

Is Easter Salad suitable as salads?

Yes, Easter Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Easter Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easter Salad Recipe

Name: Easter Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. lemon jello; 1 (No. 2) can crushed pineapple, drained (reserve juice); 1 (8 oz.) pkg. cream cheese; 1 envelope Dream Whip topping mix, prepared; 1 c. pineapple juice or add cold water to make 1 c.; 3/4 c. sugar; 2 Tbsp. flour; 1 Tbsp. lemon juice; 2 egg yolks

Easter Salad – a delicious recipe with lemon jello, pineapple, cream cheese, Dream Whip topping mix, pineapple juice, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 pkg. lemon jello
1 (No. 2) can crushed pineapple, drained (reserve juice)
1 (8 oz.) pkg. cream cheese
1 envelope Dream Whip topping mix, prepared
1 c. pineapple juice or add cold water to make 1 c.
3/4 c. sugar
2 Tbsp. flour
1 Tbsp. lemon juice
2 egg yolks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Salads

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