Bake this irresistible Easter Panna Cotta at home. Made with Milk, Whipping Cream, Unflavored Gelatin and Honey. Easy step-by-step instructions included.
This Easter Panna Cotta relies on simple, everyday ingredients such as whole milk, whipping cream, unflavored gelatin and honey. It comes together quickly and makes 4 servings, at about 774 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easter Panna Cotta delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026