How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easter Morning Casserole(Egg And Cheese Strata) ?

You need 10 ingredients. The key ingredients include: 3 c. French bread cubes, 3 c. cubed ham or 1 lb. breakfast sausage, cooked and drained, 3 c. milk, 1/2 lb. sharp Cheddar cheese, cubed, and more.

Is Easter Morning Casserole(Egg And Cheese Strata) suitable as general?

Yes, Easter Morning Casserole(Egg And Cheese Strata) falls under the General category and is a great choice for this type of meal.

How do I store leftover Easter Morning Casserole(Egg And Cheese Strata) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easter Morning Casserole(Egg And Cheese Strata)

Name: Easter Morning Casserole(Egg And Cheese Strata)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. French bread cubes; 3 c. cubed ham or 1 lb. breakfast sausage, cooked and drained; 3 c. milk; 1/2 lb. sharp Cheddar cheese, cubed; 4 eggs; 1 Tbsp. Worcestershire sauce; 3 Tbsp. flour; 4 Tbsp. butter or margarine; salt and pepper to your taste; dash of Tabasco sauce

Try this homemade Easter Morning Casserole(Egg And Cheese Strata) recipe the whole family will love. Made with bread, ham, milk and Cheddar cheese. Easy…

This Easter Morning Casserole(Egg And Cheese Strata) relies on simple, everyday ingredients such as french bread cubes, milk, sharp cheddar cheese, cubed and eggs. It comes together quickly and makes 4 servings, at about 918 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easter Morning Casserole(Egg And Cheese Strata)

Tips for the best results

Variations & substitutions

My Personal Notes

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