How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easter Eggs?

You need 8 ingredients. The key ingredients include: 1/4 lb. butter, 2 lb. confectioners sugar, 2 c. coconut, 1 tsp. vanilla extract, and more.

Is Easter Eggs suitable as baking & desserts?

Yes, Easter Eggs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easter Eggs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easter Eggs Recipe

Name: Easter Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/4 lb. butter; 2 lb. confectioners sugar; 2 c. coconut; 1 tsp. vanilla extract; 1/4 c. milk; 1/4 c. chopped nuts (black walnuts are great!); 3/4 cake paraffin; 2 (12 oz.) pkg. chocolate chips

Easter Eggs – a delicious recipe with butter, confectioners sugar, coconut, vanilla extract, milk, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 lb. butter
2 lb. confectioners sugar
2 c. coconut
1 tsp. vanilla extract
1/4 c. milk
1/4 c. chopped nuts (black walnuts are great!)
3/4 cake paraffin
2 (12 oz.) pkg. chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Easter Eggs

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