Bake this irresistible Norfolk Treacle Tart at home. Made with shortcrust pastry, butter, golden syrup and eggs. Easy step-by-step instructions included.
This Norfolk Treacle Tart relies on simple, everyday ingredients such as unsalted butter, golden syrup, eggs, beaten and lemons, zest finely grated. It comes together quickly and makes 4 servings, at about 341 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Norfolk Treacle Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026