Easter Earthquake Pineapple Souffle — Baking & Desserts recipe

Easter Earthquake Pineapple Souffle

Eats Now Editorial Team  · 353 kcal  · Baking & Desserts

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Bake this irresistible Easter Earthquake Pineapple Souffle at home. Made with unsalted butter, cane sugar, eggs and pineapple. Easy step-by-step instruc…

This Easter Earthquake Pineapple Souffle relies on simple, everyday ingredients such as organic cane sugar, eggs, room temperature, kosher salt (generous) and cayenne (generous). It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easter Earthquake Pineapple Souffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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