How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Earl Grey Tea Cookies?

You need 10 ingredients. The key ingredients include: 1 Earl Grey tea bag, 1/3 cup boiling water, 1/4 cup butter, softened, 1/2 cup sugar, and more.

Is Earl Grey Tea Cookies suitable as baking & desserts?

Yes, Earl Grey Tea Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Earl Grey Tea Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Earl Grey Tea Cookies Recipe

Name: Earl Grey Tea Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Earl Grey tea bag; 1/3 cup boiling water; 1/4 cup butter, softened; 1/2 cup sugar; 1 large egg; 2 cups all-purpose flour; 1 teaspoon ground cinnamon, divided; 1/4 teaspoon ground cardamom; 1/4 teaspoon salt; 2 tablespoons confectioners' sugar

Bake this irresistible Earl Grey Tea Cookies at home. Made with boiling water, butter, sugar and egg. Easy step-by-step instructions included.

This Earl Grey Tea Cookies relies on simple, everyday ingredients such as earl grey tea bag, boiling water, butter, softened and sugar. It comes together quickly and makes 4 servings, at about 662 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Earl Grey Tea Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Earl Grey Tea Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

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