How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for E&P'S Summer Stuffed Peppers ?

You need 10 ingredients. The key ingredients include: 6 bell peppers sliced lengthwise, 1 lb uncooked hot sicilian sausage(TJ's), 2 small zucchini, 1/2 medium onion, and more.

Is E&P'S Summer Stuffed Peppers suitable as vegetarian?

Yes, E&P'S Summer Stuffed Peppers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover E&P'S Summer Stuffed Peppers ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

E&P'S Summer Stuffed Peppers Recipe

Name: E&P'S Summer Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 bell peppers sliced lengthwise; 1 lb uncooked hot sicilian sausage(TJ's); 2 small zucchini; 1/2 medium onion; fresh thyme and oregano; cook 1/2 cup raw wild rice mix ahead of prep; 1 egg; bread crumbs; feta, grated cheese; tomato/salsa sauce

Try this homemade E&P'S Summer Stuffed Peppers recipe the whole family will love. Made with bell peppers, zucchini, onion and thyme. Easy step-by-step i…

This E&P'S Summer Stuffed Peppers relies on simple, everyday ingredients such as small zucchini, medium onion, fresh thyme and oregano and egg. It comes together quickly and makes 4 servings, at about 91 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

E&P'S Summer Stuffed Peppers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions