How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Asparagus Casserole?

You need 8 ingredients. The key ingredients include: 1 (10 3/4 ounce) can cream of chicken and mushroom soup, 1/2 cup milk, 1 (10 ounce) package frozen cut green beans, thawed, 1 (8 ounce) frozen asparagus, cuts and tips thawed and drained, and more.

Is Creamy Asparagus Casserole suitable as vegetarian?

Yes, Creamy Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamy Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Asparagus Casserole Recipe

Name: Creamy Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 ounce) can cream of chicken and mushroom soup; 1/2 cup milk; 1 (10 ounce) package frozen cut green beans, thawed; 1 (8 ounce) frozen asparagus, cuts and tips thawed and drained; 1 (4 ounce) can mushroom stems and pieces, drained; 2 cups cubed day-old bread; 2 tablespoons sliced almonds; 2 tablespoons butter, melted

Creamy Asparagus Casserole – a delicious recipe with cream of chicken and mushroom soup, milk, green beans, frozen asparagus, mushroom stems, bread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 3/4 ounce) can cream of chicken and mushroom soup
1/2 cup milk
1 (10 ounce) package frozen cut green beans, thawed
1 (8 ounce) frozen asparagus, cuts and tips thawed and drained
1 (4 ounce) can mushroom stems and pieces, drained
2 cups cubed day-old bread
2 tablespoons sliced almonds
2 tablespoons butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Vegetarian

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Creamy Asparagus Casserole

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