How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Oven Cobbler?

You need 8 ingredients. The key ingredients include: 1 cup butter (2 sticks), 2 cups sugar, 1 1/2 cups all-purpose flour, 2 teaspoons baking powder, and more.

Is Dutch Oven Cobbler suitable as baking & desserts?

Yes, Dutch Oven Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dutch Oven Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Oven Cobbler Recipe

Name: Dutch Oven Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter (2 sticks); 2 cups sugar; 1 1/2 cups all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 3/4 cup evaporated milk; 3/4 cup water; 4 cups sweetened canned fruit, with juice

Dutch Oven Cobbler – a delicious recipe with butter, sugar, flour, baking powder, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup butter (2 sticks)
2 cups sugar
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup evaporated milk
3/4 cup water
4 cups sweetened canned fruit, with juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
988 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dutch Oven Cobbler

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