Warm up with this hearty Dutch Oven Chili recipe. Made with water, ground beef, kidney beans and tomatoes. Easy step-by-step instructions included.
This Dutch Oven Chili relies on simple, everyday ingredients such as water, ground beef, (12 ounce) cans kidney beans and (12 ounce) can tomato paste. It comes together quickly and makes 4 servings, at about 1661 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026