How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Oven Breakfast Biscuits?

You need 4 ingredients. The key ingredients include: 2 cups Bisquick, 1 lb crumbled sausage, 2/3 cup water, milk or 2/3 cup milk, 1 -2 cup shredded cheddar cheese.

Is Dutch Oven Breakfast Biscuits suitable as breakfast?

Yes, Dutch Oven Breakfast Biscuits falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Dutch Oven Breakfast Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Oven Breakfast Biscuits Recipe

Name: Dutch Oven Breakfast Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Bisquick; 1 lb crumbled sausage; 2/3 cup water, milk or 2/3 cup milk; 1 -2 cup shredded cheddar cheese

Dutch Oven Breakfast Biscuits – a delicious recipe with Bisquick, sausage, water, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups Bisquick
1 lb crumbled sausage
2/3 cup water, milk or 2/3 cup milk
1 -2 cup shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crustless Artichoke Quiche (Frittata)
Breakfast In A Corn Muffin
Cheesy Carrot Quiche With Tomato Sauce
Lemon Souffle Pancakes

Dutch Oven Breakfast Biscuits

How did you like this recipe?

Frequently Asked Questions