How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Meatloaf?

You need 9 ingredients. The key ingredients include: 1 1/2 pounds ground meat, 1 1/2 teaspoons salt, 1 cup bread crumbs, 1/4 teaspoon black pepper, and more.

Is Dutch Meatloaf suitable as meat & poultry?

Yes, Dutch Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dutch Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dutch Meatloaf Recipe

Name: Dutch Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds ground meat; 1 1/2 teaspoons salt; 1 cup bread crumbs; 1/4 teaspoon black pepper; 8 ounces tomato sauce with onions; 2 tablespoons brown sugar; 2 tablespoons prepared mustard; 1 each eggs; 1 tablespoon vinegar

Dutch Meatloaf – a delicious recipe with ground meat, salt, bread crumbs, black pepper, tomato sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pounds ground meat
1 1/2 teaspoons salt
1 cup bread crumbs
1/4 teaspoon black pepper
8 ounces tomato sauce with onions
2 tablespoons brown sugar
2 tablespoons prepared mustard
1 each eggs
1 tablespoon vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dutch Meatloaf

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