Dutch Meat Loaf

1. 1

   Lightly mix beef, bread crumbs, onion, 1/2 can of the tomato sauce, egg, salt and pepper.

2. 2

   Shape into loaf in shallow baking pan.

3. 3

   Combine remaining sauce with water, brown sugar, mustard and vinegar; pour over loaf.

No nutritional information available.

No additional tips available.