How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Lettuce?

You need 10 ingredients. The key ingredients include: 2 bags of spinach or fresh garden spinach, 1/2 pound bacon (feel free to add more, 'Merica), 6 boiled eggs, 1 onion (chopped), and more.

Is Dutch Lettuce suitable as meat & poultry?

Yes, Dutch Lettuce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dutch Lettuce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dutch Lettuce Recipe

Name: Dutch Lettuce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bags of spinach or fresh garden spinach; 1/2 pound bacon (feel free to add more, 'Merica); 6 boiled eggs; 1 onion (chopped); 1 pint mayo; 1/2 teaspoon kosher salt; 2 teaspoons Boetje's stone ground mustard; 3/4 cup sugar; 1/2 teaspoon celery salt; 1/2 teaspoon red pepper flakes

Dutch Lettuce

Eats Now Editorial Team · 690 kcal · Meat & Poultry

Dutch Lettuce – a delicious recipe with garden spinach, bacon, eggs, onion, mayo, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Dutch Lettuce

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