How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Cookies?

You need 7 ingredients. The key ingredients include: 2 c. flour (whole wheat), 1 c. flour (unbleached white), 2 sticks butter or margarine, 1 c. brown sugar, and more.

Is Dutch Cookies suitable as baking & desserts?

Yes, Dutch Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dutch Cookies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dutch Cookies Recipe

Name: Dutch Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. flour (whole wheat); 1 c. flour (unbleached white); 2 sticks butter or margarine; 1 c. brown sugar; 1 tsp. cinnamon; 1/2 tsp. baking powder; pinch of salt

Dutch Cookies – a delicious recipe with flour, flour, butter, brown sugar, cinnamon, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour (whole wheat)
1 c. flour (unbleached white)
2 sticks butter or margarine
1 c. brown sugar
1 tsp. cinnamon
1/2 tsp. baking powder
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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