How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Baby Pancake?

You need 4 ingredients. The key ingredients include: 1/2 cups Butter, 5 whole Eggs, 1-1/4 cup Flour, 1-1/4 cup Milk.

Is Dutch Baby Pancake suitable as breakfast?

Yes, Dutch Baby Pancake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Dutch Baby Pancake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Baby Pancake Recipe

Name: Dutch Baby Pancake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Butter; 5 whole Eggs; 1-1/4 cup Flour; 1-1/4 cup Milk

Dutch Baby Pancake – a delicious recipe with Butter, Eggs, Flour, Milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 cups Butter
5 whole Eggs
1-1/4 cup Flour
1-1/4 cup Milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
488 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dutch Baby Pancake

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