Dutch Babies

1. 1

   Preheat oven to 425u00b0.

2. 2

   Put 9 to 10-inch ovenproof pan or skillet into oven to preheat.

3. 3

   Melt butter in pan or skillet as it heats.

4. 4

   Mix together and beat until no lumps remain the eggs, milk, flour and salt.

5. 5

   Pour into preheated pan or skillet.

6. 6

   Cook 20 minutes.

7. 7

   Serve immediately with syrup, jam, whatever.

8. 8

   Dutch Baby should be puffed and slightly brown on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.