Dutch Apple Pancakes

1. 1

   Preheat oven to 450.

2. 2

   Melt 1 1/2 tbs butter in a regular size skillet.

3. 3

   Mix Eggs, Flour, Milk, and Salt together in a bowl. When well blended put in skillet.

4. 4

   Cook for 15 minutes in oven.

5. 5

   Drop temp to 350 and cook for another 10 minutes.

6. 6

   While pancake is cooking mix 4 tbs butter, Applesauce, honey or sugar, cinnamon, and nutmeg in a small sauce pan and warm.

7. 7

   Cut pancakes like a pie and top with sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.