Dutch Apple Crumb Bars Recipe

Name: Dutch Apple Crumb Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups flour, all-purpose; ⅓ cup sugar; 1/4 teaspoon salt; 1/2 cup butter; 1 each egg yolks; 2 1/2 tablespoons water cold; 3 cups apples peeled, chopped; 1/2 cup dates chopped, pitted; 1/4 cup flour, all-purpose; ⅓ cup rolled oats; ⅓ cup brown sugar; 1/2 teaspoon cinnamon; 1/4 cup butter

Servings: persons

1 1/2 cups flour, all-purpose
⅓ cup sugar
1/4 teaspoon salt
1/2 cup butter
1 each egg yolks
2 1/2 tablespoons water cold
3 cups apples peeled, chopped
1/2 cup dates chopped, pitted
1/4 cup flour, all-purpose
⅓ cup rolled oats
⅓ cup brown sugar
1/2 teaspoon cinnamon
1/4 cup butter

1
Preheat oven to 350F (180C).
2
and grease a 9x9 inch pan.
3
Combine flour, sugar, and salt in a food processor.
4
Add butter in pieces and process to make a fine meal.
5
Blend yolk and water.
6
Pour over dry ingredients and process until damp crumbs form.
7
Pat crumbs into bottom and halfway up sides of pan.
8
Bake for 25 minutes.
9
Mix apples, dates, sugar, and lemon juice.
10
Spread evenly over crust.
11
Combine flour, oats, brown sugar, cinnamon and salt.
12
Add butter and rub it to make damp crumbs.
13
Cover apples with topping and pat gently.
14
Bake 40 minutes until golden brown.
15
Cool completely before slicing.

791

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 cups flour, all-purpose, ⅓ cup sugar, 1/4 teaspoon salt, 1/2 cup butter, and more.

Yes, Dutch Apple Crumb Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dutch Apple Crumb Bars

How did you like this recipe?

Frequently Asked Questions