Name: Dutch Apple Cake
Yield: 4 servings
Ingredients: 3/4 c. cooking oil; 1 c. white sugar; 1 c. brown sugar; 3 eggs; 2 1/2 c. flour; 1 tsp. soda; 1 tsp. salt; 2 tsp. baking powder; 1/2 tsp. cinnamon; 1 tsp. vanilla; 3 to 4 medium apples, diced

3/4 c. cooking oil

1 c. white sugar

1 c. brown sugar

3 eggs

2 1/2 c. flour

1 tsp. soda

1 tsp. salt

2 tsp. baking powder

1/2 tsp. cinnamon

1 tsp. vanilla

3 to 4 medium apples, diced

Dutch Apple Cake

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