Creamy Peach Rice Pudding

1. 1

   In saucepan,place the prepared milk,on medium heat,until scalds,stir constantly.

2. 2

   Add the rice,& cover,remove from heat.

3. 3

   Wait five minutes,then add vanilla extract,cinnamon,nutmeg,raisins,y1 & peaches.

4. 4

   Mixture should be thin.

5. 5

   Cover and let stand for at least 1/2 hour or until it thickens.

6. 6

   When cooled,you may sprinkle with sweetener.

* Per serving · 4 servings · Values may vary.

No additional tips available.