Dunkin Stromboli

1. 1

   Lay down a sheet of wax paper or parchment paper onto the counter, unfold the pastry and lay it on top of the paper.

2. 2

   Top with another section of wax paper; use a rolling pin to just thin the dough slightly and to take the creases out then remove the top sheet of paper and lightly prick the pastry with a fork so it does not rise too much when baking.

3. 3

   Lay down the ham then top with the roast beef then the turkey and bacon, cover the entire thing with the cheese.

4. 4

   Use the paper to help roll the pastry into a log, lay the seam side down on a parchment lined baking sheet, mix the egg and water in a small dish then brush the top of the Stromboli.

5. 5

   Bake in oven for 25 to 30 minutes or until golden brown, this makes enough for 2.

6. 6

   Slice in half and drizzle with your favorite Alfredo sauce, marinara sauce or eat it as is.

No additional tips available.