How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dumplings - For Top Of Stew?

You need 6 ingredients. The key ingredients include: 1/2 c. flour, 1/2 tsp. baking powder, 1/4 tsp. salt, 2 Tbsp. milk, and more.

Is Dumplings - For Top Of Stew suitable as soups & stews?

Yes, Dumplings - For Top Of Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dumplings - For Top Of Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dumplings - For Top Of Stew Recipe

Name: Dumplings - For Top Of Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. flour; 1/2 tsp. baking powder; 1/4 tsp. salt; 2 Tbsp. milk; 1 egg; 1/4 tsp. parsley flakes

Dumplings - For Top Of Stew – a delicious recipe with flour, baking powder, salt, milk, egg, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. flour
1/2 tsp. baking powder
1/4 tsp. salt
2 Tbsp. milk
1 egg
1/4 tsp. parsley flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Soups & Stews

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dumplings - For Top Of Stew

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