Dumplings For Soup

1. 1

   Combine water and butter in small saucepan.

2. 2

   Bring to a boil; add pancake mix, parsley and garlic, stirring vigorously until mixture leaves side of pan and forms a ball.

3. 3

   Remove from heat. Add eggs, one at a time, beating well.

4. 4

   Drop tablespoon on soup. Cook about 2 minutes or until they come to the top.

* Per serving · 4 servings · Values may vary.

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