Dumplings For Fruit

1. 1

   Mix flour, sugar, baking powder and salt.

2. 2

   Cut in butter until resembles corn meal.

3. 3

   With fork, stir in milk.

4. 4

   Form mixture into ball.

5. 5

   Roll onto floured board, 1/4-inch thick.

6. 6

   Cover fruit, cut edges and cut vent in center.

7. 7

   Sprinkle with sugar.

8. 8

   Bake at 400u00b0 for 40 minutes or until golden brown.

9. 9

   (3 cups sweet fruit)

* Per serving · 4 servings · Values may vary.

No additional tips available.