How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dumplings?

You need 7 ingredients. The key ingredients include: 1 c. broth, 1 egg, 1 tsp. salt, 1/2 tsp. garlic salt, and more.

Is Dumplings suitable as soups & stews?

Yes, Dumplings falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dumplings Recipe – Eats Now

Name: Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. broth; 1 egg; 1 tsp. salt; 1/2 tsp. garlic salt; 1 tsp. pepper; 1 to 2 chicken bouillon cubes; 2 1/2 to 3 c. flour (enough to make a stiff dough)

Dumplings – a delicious recipe with broth, egg, salt, garlic salt, pepper, chicken bouillon cubes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. broth
1 egg
1 tsp. salt
1/2 tsp. garlic salt
1 tsp. pepper
1 to 2 chicken bouillon cubes
2 1/2 to 3 c. flour (enough to make a stiff dough)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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