How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dump Cake?

You need 9 ingredients. The key ingredients include: 1 (20 oz.) can Comstock apples, 2 eggs, 1 c. oil, 2 c. unsifted flour, and more.

Is Dump Cake suitable as baking & desserts?

Yes, Dump Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dump Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dump Cake Recipe – Eats Now

Name: Dump Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) can Comstock apples; 2 eggs; 1 c. oil; 2 c. unsifted flour; 1 tsp. baking soda; 1 tsp. vanilla; 2 c. sugar; 1 tsp. cinnamon; 1 tsp. salt

Dump Cake – a delicious recipe with Comstock apples, eggs, oil, flour, baking soda, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (20 oz.) can Comstock apples
2 eggs
1 c. oil
2 c. unsifted flour
1 tsp. baking soda
1 tsp. vanilla
2 c. sugar
1 tsp. cinnamon
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1523 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dump Cake

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