How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dulce De Leche Pumpkin Cake Shot?

You need 18 ingredients. The key ingredients include: 1 3/4 c. all purpose flour, 1 tsp. baking powder, 1 tsp. baking soda, 1/2 tsp. salt, and more.

Is Dulce De Leche Pumpkin Cake Shot suitable as baking & desserts?

Yes, Dulce De Leche Pumpkin Cake Shot falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dulce De Leche Pumpkin Cake Shot?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dulce De Leche Pumpkin Cake Shot Recipe

Name: Dulce De Leche Pumpkin Cake Shot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. all purpose flour; 1 tsp. baking powder; 1 tsp. baking soda; 1/2 tsp. salt; 1 1/2 tsp. cinnamon; 1/4 tsp. ground cloves; 1/4 tsp. mace; 1/4 tsp. ground nutmeg; 1/2 tsp. ground allspice; 1/2 c. dark brown sugar; 2 eggs; 1 c. pumpkin puree (fresh or canned); 1/2 c. canola oil; 1/3 c. half n half; 1 tsp. vanilla extract; 1 c. sliced, toasted almonds; 2-8 oz. containers mascarpone cheese; 1- 13.4 oz. container dulce de leite

Dulce De Leche Pumpkin Cake Shot

Eats Now Editorial Team · 1391 kcal · Baking & Desserts

Dulce De Leche Pumpkin Cake Shot – a delicious recipe with flour, baking powder, baking soda, salt, cinnamon, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Dulce De Leche Pumpkin Cake Shot

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