How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Duck Salad With Mandarin And Pomegranate?

You need 10 ingredients. The key ingredients include: 5 oz sugar snap peas, trimmed, 2 1/4 lb Chinese barbecued duck, meat (and skin) coarsely chopped, 2 None small mandarin oranges, segmented, 1 head red radicchio lettuce, leaves separated, and more.

Is Duck Salad With Mandarin And Pomegranate suitable as salads?

Yes, Duck Salad With Mandarin And Pomegranate falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Duck Salad With Mandarin And Pomegranate?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Duck Salad With Mandarin And Pomegranate Recipe

Name: Duck Salad With Mandarin And Pomegranate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 oz sugar snap peas, trimmed; 2 1/4 lb Chinese barbecued duck, meat (and skin) coarsely chopped; 2 None small mandarin oranges, segmented; 1 head red radicchio lettuce, leaves separated; 1/4 cup pomegranate pulp; 1 cup roasted slivered almonds; 1 clove garlic, minced; 1 tsp Dijon mustard; 2 tbsp lemon juice; 2 tbsp olive oil

Fresh, crisp and full of flavor — this Duck Salad With Mandarin And Pomegranate is a must-try. Made with sugar snap peas, Chinese barbecued duck, orange…

This Duck Salad With Mandarin And Pomegranate relies on simple, everyday ingredients such as sugar snap peas, trimmed, pomegranate pulp, roasted slivered almonds and garlic, minced. It comes together quickly and makes 4 servings, at about 468 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Duck Salad With Mandarin And Pomegranate

Tips for the best results

Variations & substitutions

My Personal Notes

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