Try this homemade Duck Fat Mushroom Chips recipe the whole family will love. Made with Mushrooms, Fresh rosemary and salt. Easy step-by-step instruction…
This Duck Fat Mushroom Chips relies on simple, everyday ingredients such as mushrooms of your choice, duck fat, fresh rosemary and coarse salt. It comes together quickly and makes 4 servings, at about 16 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026