Dublin'S Finest Caramel Apple Cake Recipe

Name: Dublin'S Finest Caramel Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Carmel; 1/2 cup packed brown sugar; 1/4 cup butter; 1 (8 ounce) carton heavy whipped cream; 1/3 cup chopped pecans; Cake; 1 package apple cinnamon quick bread mix; 1 chopped and peeled apple; 3/4 cup water; 3 tablespoons Irish whiskey; 1/4 cup oil; 1 egg; Topping; remaining heavy whipping cream; 2 tablespoons powdered sugar; 2 tablespoons Irish whiskey; cinnamon

Servings: persons

Carmel
1/2 cup packed brown sugar
1/4 cup butter
1 (8 ounce) carton heavy whipped cream
1/3 cup chopped pecans
Cake
1 package apple cinnamon quick bread mix
1 chopped and peeled apple
3/4 cup water
3 tablespoons Irish whiskey
1/4 cup oil
1 egg
Topping
remaining heavy whipping cream
2 tablespoons powdered sugar
2 tablespoons Irish whiskey
cinnamon

1
Preheat oven to 350 degrees F.
2
Combine, in small saucepan over low heat: brown sugar, butter and 2 tablespoons of whipping cream.
3
Cook and stir just until butter is melted.
4
Remove from heat; stir in pecans.
5
Pour mixture into bottom of ungreased 9-in round cake pan or 9-in square pan: set aside.
6
Combine, in large bowl, all cake ingredients.
7
Stir 50-75 strokes by hand until mix is moistened.
8
Spoon batter over caramel mixture, making sure caramel is completely covered.
9
Bake at 350F for 40-50 minutes or until toothpick inserted in center comes out clean.
10
Cool 1 minute, then invert onto serving plate.
11
Beat, in small bowl, remaining whipping cream until soft peaks form.
12
Add powdered sugar and whiskey.
13
Beat until stiff peaks form.
14
Spread whipped cream mixture on top of cake.
15
Sprinkle lightly with cinnamon.
16
Store in refrigerator.

689

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: Carmel, 1/2 cup packed brown sugar, 1/4 cup butter, 1 (8 ounce) carton heavy whipped cream, and more.

Yes, Dublin'S Finest Caramel Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dublin'S Finest Caramel Apple Cake

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