Try this homemade Dry Rub Pork Tenderloin recipe the whole family will love. Made with pork tenderloin, kosher salt, ground black pepper and chili powde…
This Dry Rub Pork Tenderloin relies on simple, everyday ingredients such as tbs kosher salt, tbs chili powder and tbs cinnamon. It comes together quickly and makes 4 servings, at about 70 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026