How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dry Apple Stack Cake?

You need 9 ingredients. The key ingredients include: large cooker apples to cook, 1 c. (packed) shortening, 3 to 4 eggs, 1 c. sugar, and more.

Is Dry Apple Stack Cake suitable as baking & desserts?

Yes, Dry Apple Stack Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dry Apple Stack Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dry Apple Stack Cake Recipe

Name: Dry Apple Stack Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: large cooker apples to cook; 1 c. (packed) shortening; 3 to 4 eggs; 1 c. sugar; 1 c. molasses; 1 1/2 c. milk; 4 to 5 c. self-rising flour; 1 tsp. vanilla; 1/2 tsp. allspice

Dry Apple Stack Cake – a delicious recipe with cooker apples, shortening, eggs, sugar, molasses, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

large cooker apples to cook
1 c. (packed) shortening
3 to 4 eggs
1 c. sugar
1 c. molasses
1 1/2 c. milk
4 to 5 c. self-rising flour
1 tsp. vanilla
1/2 tsp. allspice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
762 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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