Drunken Souvlaki-Style Chicken Recipe

Name: Drunken Souvlaki-Style Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Boneless, Skinless Chicken Breasts, cut into strips; Marinade:; 1 bottle of light beer; 1/4 c. lime juice; 1/4 c. red wine vinegar; 1 T. minced garlic; 1 T. dried oregano; Salt & pepper to taste; Tzatziki-style sauce:; 1/2 c. light mayonnaise; 1/2 c. plain low-fat yogurt; 1 T. lemon juice; 1 med. cucumber, peeled & diced; 1 t. dried oregano; 1/8 t. ground fresh black pepper; Salt to taste; 6 pita breads; Olive oil; Garlic salt; Cooking Spray; Skewers

Servings: persons

4 Boneless, Skinless Chicken Breasts, cut into strips
Marinade:
1 bottle of light beer
1/4 c. lime juice
1/4 c. red wine vinegar
1 T. minced garlic
1 T. dried oregano
Salt & pepper to taste
Tzatziki-style sauce:
1/2 c. light mayonnaise
1/2 c. plain low-fat yogurt
1 T. lemon juice
1 med. cucumber, peeled & diced
1 t. dried oregano
1/8 t. ground fresh black pepper
Salt to taste
6 pita breads
Olive oil
Garlic salt
Cooking Spray
Skewers

1
Place chicken and next 7 ingredients in a large zip-lock plastic bag. Shake lightly to mix, refrigerate 2 hours to overnight.
2
Mix the next 7 ingredients in a small bowl, refrigerate.
3
Brush pitas with olive oil, sprinkle with garlic salt. Place pitas on grill, cook until lightly browned, about 1 minute each side, put in foil and keep warm.
4
Thread chicken strips onto skewers. Spray grill or grill pan with cooking spray. Cook chicken until done, about 15 minutes.
5
Serve chicken with warm pitas and sauce.
6
Optional: Garnish with shredded lettuce, sliced tomatoes & greek olives.

576

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 4 Boneless, Skinless Chicken Breasts, cut into strips, Marinade:, 1 bottle of light beer, 1/4 c. lime juice, and more.

Yes, Drunken Souvlaki-Style Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Drunken Souvlaki-Style Chicken

How did you like this recipe?

Frequently Asked Questions