? Chicken ?

Name: ? Chicken ?
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 deboned chicken breast halves; salt; pepper; sweet basil; flour; milk; bread crumbs; Parmesan cheese; butter; oil; garlic cloves

Eats Now Editorial Team · 248 kcal · Meat & Poultry

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? Chicken ? – a delicious recipe with chicken, salt, pepper, sweet basil, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 deboned chicken breast halves
salt
pepper
sweet basil
flour
milk
bread crumbs
Parmesan cheese
butter
oil
garlic cloves

1
Wash and sprinkle with salt, pepper and sweet basil.
2
Dip in flour.
3
Dip in milk.
4
Mix together equal parts of bread crumbs and Parmesan cheese.
5
Dip pieces of chicken in mixture.
6
Fry until golden brown in butter, oil and garlic cloves.
7
Put on cookie sheet pan (pan with sides) and bake for 15 minutes only at 375u00b0.

248

kcal

Calories

Fat

Protein

Fat Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 deboned chicken breast halves, salt, pepper, sweet basil, and more.

Yes, ? Chicken ? falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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