Drunken Salmon

1. 1

   ["Using a double layer of foil, make a ""platter for the salmon, folding up the edges around the salmon to make a little container to hold the marinade.", "Mix the liquids together, and pour over the salmon. The marinade should not completely cover the fish, but come up the sides 1/2 to 3/4 of the way.Let the salmon sit in the marinade for as little as 15 minutes, but not much longer than 1 hour, as the citrus juice can start to ""cook"" the fish. Turn the fish in the marinade once or twice.", "When ready to grill, place the packet of fish, still in the marinade, on the grill. Cook until as done as you like your salmon, anywhere from 15-30 minutes."]

* Per serving · 4 servings · Values may vary.

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