How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drunken Roast?

You need 5 ingredients. The key ingredients include: 2 to 3 lb. beef roast, 1 c. soy sauce, 4 Tbsp. red wine, 2 Tbsp. brown sugar, and more.

Is Drunken Roast suitable as meat & poultry?

Yes, Drunken Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Drunken Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Drunken Roast Recipe

Name: Drunken Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. beef roast; 1 c. soy sauce; 4 Tbsp. red wine; 2 Tbsp. brown sugar; 1 c. water

Drunken Roast – a delicious recipe with beef roast, soy sauce, red wine, brown sugar, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 3 lb. beef roast
1 c. soy sauce
4 Tbsp. red wine
2 Tbsp. brown sugar
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
185 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Drunken Roast

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