How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drunken Pork Chops?

You need 9 ingredients. The key ingredients include: 1 c. vinegar, 1/2 c. water, 4 to 6 pork chops, cooking oil, and more.

Is Drunken Pork Chops suitable as meat & poultry?

Yes, Drunken Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Drunken Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Drunken Pork Chops Recipe

Name: Drunken Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. vinegar; 1/2 c. water; 4 to 6 pork chops; cooking oil; 1 can cream of mushroom soup; salt; pepper; garlic powder; paprika

Drunken Pork Chops – a delicious recipe with vinegar, water, pork chops, cooking oil, cream of mushroom soup, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. vinegar
1/2 c. water
4 to 6 pork chops
cooking oil
1 can cream of mushroom soup
salt
pepper
garlic powder
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Drunken Pork Chops

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