How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Beef Casserole?

You need 7 ingredients. The key ingredients include: 1 can cream of celery soup, 1 can condensed milk, 1 c. grated sharp cheese, 2 c. cooled macaroni, and more.

Is Dried Beef Casserole suitable as pasta & noodles?

Yes, Dried Beef Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Dried Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dried Beef Casserole Recipe

Name: Dried Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of celery soup; 1 can condensed milk; 1 c. grated sharp cheese; 2 c. cooled macaroni; 1/4 c. chopped onions; 1/4 lb. dried beef; 2 hard-cooked eggs, chopped

Dried Beef Casserole – a delicious recipe with cream of celery soup, condensed milk, cheese, macaroni, onions, dried beef. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 can cream of celery soup
1 can condensed milk
1 c. grated sharp cheese
2 c. cooled macaroni
1/4 c. chopped onions
1/4 lb. dried beef
2 hard-cooked eggs, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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