How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dressing For Green Beans?

You need 9 ingredients. The key ingredients include: 2 cans green beans, drained, crisp bacon, crumbled, 2 c. onions, chopped, 2 Tbsp. flour, and more.

Is Dressing For Green Beans suitable as meat & poultry?

Yes, Dressing For Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dressing For Green Beans?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dressing For Green Beans Recipe

Name: Dressing For Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans green beans, drained; crisp bacon, crumbled; 2 c. onions, chopped; 2 Tbsp. flour; 1/4 c. Crisco; 1/4 c. vinegar; 2 Tbsp. sugar; 1 tsp. salt; 1/2 tsp. pepper

Dressing For Green Beans – a delicious recipe with green beans, crisp bacon, onions, flour, Crisco, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans green beans, drained
crisp bacon, crumbled
2 c. onions, chopped
2 Tbsp. flour
1/4 c. Crisco
1/4 c. vinegar
2 Tbsp. sugar
1 tsp. salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Meat & Poultry

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Dressing For Green Beans

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