Dressing Balls

1. 1

   Drain some broth from your turkey (you can used canned if necessary, but it just isn't as good).

2. 2

   Chop celery& onion, add to broth and simmer until tender.

3. 3

   Dump bread, broth (with onions& celery), salt& pepper in a large bowl and mix until tacky.

4. 4

   Take a handful of stuffing and form into a ball about the size of a baseball.

5. 5

   Place each ball on a cookie sheet until the sheet is full.

6. 6

   Bake at 350 until the tops start to brown.

7. 7

   Eat hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.