Dreamy Chocolate Mint Sauce(15 Minutes)

1. 1

   In 2-quart saucepan, combine sugar, butter, water and corn syrup.

2. 2

   Cook over medium heat, stirring constantly, until mixture comes to a full boil (5 to 8 minutes).

3. 3

   Boil 3 minutes; remove from heat.

4. 4

   Immediately add chocolate chips; beat with a wire whisk or rotary beater until smooth.

5. 5

   Stir in creme de menthe. Serve warm or cool over ice cream or cake.

6. 6

   4 cups.

* Per serving · 4 servings · Values may vary.

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