Dragon'S Special Sour Cream Dip

1. 1

   Open your sour cream. There might be some liquid on top,so drain it out and stir your sour cream,just to get it mixed up.

2. 2

   Add 1,2,or 3 dashes of paprika,depending on the size of your sour cream tub.

3. 3

   Stir.

4. 4

   Taste,and if nesscessary,repeat.

5. 5

   Now comes the Cayenne. I only use a couple of grains,but hey,it's your call. If somebody doesn't like spicy stuff, don' put any in at all.

6. 6

   Repeat steps 3 and 4 until you like it.

7. 7

   Smush up a chip and dump it in the dip. Stir.

8. 8

   Get your chips and CHOW DOWN!

* Per serving · 4 servings · Values may vary.

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