Try this homemade Dr Nick'S Bison & Pork Burgers recipe the whole family will love. Made with ground buffalo meat, ground lean pork, red onion and bread…
This Dr Nick'S Bison & Pork Burgers relies on simple, everyday ingredients such as ground buffalo meat, ground lean pork, large red onion and breadcrumbs. It comes together quickly and makes 4 servings, at about 369 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026