How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Down South Wilted Lettuce?

You need 5 ingredients. The key ingredients include: 1 large head loose leaf lettuce, 4 green onions, including tops, 4 slices bacon, 1/2 c. sugar, and more.

Is Down South Wilted Lettuce suitable as meat & poultry?

Yes, Down South Wilted Lettuce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Down South Wilted Lettuce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Down South Wilted Lettuce Recipe

Name: Down South Wilted Lettuce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head loose leaf lettuce; 4 green onions, including tops; 4 slices bacon; 1/2 c. sugar; 1/2 c. cider vinegar

Down South Wilted Lettuce – a delicious recipe with loose leaf, green onions, bacon, sugar, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large head loose leaf lettuce
4 green onions, including tops
4 slices bacon
1/2 c. sugar
1/2 c. cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Down South Wilted Lettuce

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