Down East Casserole(Serves 8) Recipe

Name: Down East Casserole(Serves 8)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. thin noodles; 1 lb. scallops, quartered; 1 lb. shrimp; 1 c. butter; 6 Tbsp. flour; 1/8 tsp. salt; 1/2 tsp. pepper; 4 c. milk; 3/4 lb. fresh mushrooms; 1/2 to 2/3 c. sherry; 1/2 lb. grated sharp cheese

Servings: persons

1
Preheat oven to 350u00b0.
2
Cook noodles; drain.
3
Saute scallops in 4 tablespoons butter.
4
When almost cooked, add shrimp and cook until seafood is opaque.
5
Drain.
6
Save liquid.
7
Melt 6 tablespoons butter, blend in flour, salt and pepper.
8
Cook until smooth. Slowly add milk (some of seafood liquid could be substituted). Cook until sauce thickens, stirring constantly.
9
Add sherry.
10
Add scallops, shrimp, and sauce to noodles.

1333

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 oz. thin noodles, 1 lb. scallops, quartered, 1 lb. shrimp, 1 c. butter, and more.

Yes, Down East Casserole(Serves 8) falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Down East Casserole(Serves 8)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions