How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Doves a La San Antonio?

You need 11 ingredients. The key ingredients include: 12 doves, flour, for dusting birds, 2 tablespoons butter, 2 tablespoons oil, and more.

Is Doves a La San Antonio suitable as soups & stews?

Yes, Doves a La San Antonio falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Doves a La San Antonio?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Doves a La San Antonio Recipe

Name: Doves a La San Antonio
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 doves; flour, for dusting birds; 2 tablespoons butter; 2 tablespoons oil; 2 (10 3/4 ounce) cans chicken broth; 2 garlic cloves, minced; 2 tablespoons finely chopped jalapenos or 2 ounces chopped green chilies; 1 onion, chopped; 2 tomatoes, chopped; ½ cup white wine; 8 ounces fresh mushrooms

Try this homemade Doves a La San Antonio recipe the whole family will love. Made with doves, flour, butter and oil. Easy step-by-step instructions inclu…

This Doves a La San Antonio relies on simple, everyday ingredients such as doves, flour, for dusting birds, butter and oil. It comes together quickly and makes 4 servings, at about 305 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Doves a La San Antonio

Tips for the best results

Variations & substitutions

My Personal Notes

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