How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Doughnut Glaze?

You need 4 ingredients. The key ingredients include: 0.5 (1/4 ounce) package unflavored gelatin, 1/2 cup boiling water, 2 tablespoons cold water, 1 lb powdered sugar (sifted).

Is Doughnut Glaze suitable as baking & desserts?

Yes, Doughnut Glaze falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Doughnut Glaze?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Doughnut Glaze Recipe

Name: Doughnut Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 0.5 (1/4 ounce) package unflavored gelatin; 1/2 cup boiling water; 2 tablespoons cold water; 1 lb powdered sugar (sifted)

Doughnut Glaze – a delicious recipe with unflavored gelatin, boiling water, cold water, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

0.5 (1/4 ounce) package unflavored gelatin
1/2 cup boiling water
2 tablespoons cold water
1 lb powdered sugar (sifted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
704 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Doughnut Glaze

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