How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Doughnut French Toast?

You need 7 ingredients. The key ingredients include: 2 eggs, ¼ cup whole milk, 4 teaspoons vanilla extract, 4 slices white bread (if loaf is large, cut 2 slices in half), and more.

Is Doughnut French Toast suitable as breakfast?

Yes, Doughnut French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Doughnut French Toast?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Doughnut French Toast Recipe

Name: Doughnut French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; ¼ cup whole milk; 4 teaspoons vanilla extract; 4 slices white bread (if loaf is large, cut 2 slices in half); 2 tablespoons butter; vegetable oil, for frying; ¼ cup sugar

Doughnut French Toast – a delicious recipe with eggs, milk, vanilla, white bread, butter, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 eggs
¼ cup whole milk
4 teaspoons vanilla extract
4 slices white bread (if loaf is large, cut 2 slices in half)
2 tablespoons butter
vegetable oil, for frying
¼ cup sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Doughnut French Toast

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